THE LEGEND OF PEÑA LUNA
Érase una vez una bellísima princesa que vivía en un castillo llamado Castillo de la Luna. Cuando anochecía, se alzaba altanero sobre su loma, y sus paredes de caliza blanca, brillaban y lucían como la mismísima luna. Al amanecer, una alfombra de amapolas y campos de cebada cubrían las tierras que lo rodeaban. Sin embargo, a pesar de tan bello paraje y de las riquezas de las que disfrutaba, aquella princesa era muy desdichada.
Hojiblanca variety
Tasting Note
A very balanced aove. On the nose it reminds us of leaves, tropical fruits, tomato and artichoke. On the palate, the leaf and artichoke stand out with a very balanced spiciness and bitterness.
Food pairing: It goes great with salads, pasta and risottos.
Available formats: 500 mL glass bottle, 250 mL can
Una noche, los padres, para intentar animar a su única hija, organizaron una magnífica fiesta en el castillo a la que asistieron gentes vecinas y hasta del lejano oriente. La princesa bailó, conversó y rió durante toda la noche, pero algo en su interior le oprimía el corazón tan fuerte que no la dejaba disfrutar plenamente.
Arbequina variety
Tasting Note
This oil is complex on the palate and harmoniously combines aromas of fresh and dried fruits. It has a subtle flavour of apple, tomato, green banana and fig.
Food pairing: White fish, marinades, salads and pastries.
Formatos disponibles: Botella cristal 500 ml, Lata 250 ml
Organic - Hojiblanca Variety
Tasting Note
Fruity of green olives of medium-high intensity, and aromatic notes of freshly cut grass, wild plants and vegetables. Tomato, green grass and artichoke appear. Progressive bitterness and spiciness. It has a pleasant persistence, it is a very aromatic and balanced oil.
Pairing: It is a delicious oil to consume raw at breakfast and snacks with traditional breads.
Formato disponible: Botella Cristal 500ML
Variedad Koroneiki
Tasting Note
The nose detonates wild flowers, dried fruits, pepper and Japanese citrus yuzu. On the palate, it is more spicy than bitter, with a hint of hazelnut and fennel.
Food pairing: It is ideal for salads, marinated salmon, tuna or anchovies. Also with salmon tartare, tuna, sea bass and ceviches.
Available formats: 500 mL glass bottle
INFÓRMATE DE NUESTROS ESTUCHES, PODRÁS
COMBINARLOS COMO MÁS TE GUSTEN
THE LEGEND OF PEÑA LUNA
Once upon a time there lived a beautiful princess in a castle called Moon Castle. When night fell, it towered high on its hill, and its white limestone walls shone and glowed like the moon itself. At dawn, a carpet of poppies and barley fields covered the surrounding land. However, in spite of such beautiful scenery and the riches she enjoyed, this princess was very unhappy...
Hojiblanca variety
Tasting Note
A very balanced aove. On the nose it reminds us of leaves, tropical fruits, tomato and artichoke. On the palate, the leaf and artichoke stand out with a very balanced spiciness and bitterness.
Food pairing: It goes great with salads, pasta and risottos.
Available formats: 500 mL glass bottle, 250 mL can
... one night, the parents, in an attempt to cheer up their only daughter, organised a magnificent party in the castle, attended by people from the neighbourhood and even from the Far East. The princess danced, talked and laughed all night long, but something inside her heart was pressing so hard that she could not fully enjoy herself.
Arbequina variety
Tasting Note
This oil is complex on the palate and harmoniously combines aromas of fresh and dried fruits. It has a subtle flavour of apple, tomato, green banana and fig.
Food pairing: White fish, marinades, salads and pastries.
Available formats: 500 mL glass bottle, 250 mL can
Organic - Hojiblanca Variety
Tasting Note
Fruity of green olives of medium-high intensity, and aromatic notes of freshly cut grass, wild plants and vegetables. Tomato, green grass and artichoke appear. Progressive bitterness and spiciness. It has a pleasant persistence, it is a very aromatic and balanced oil.
Pairing: It is a delicious oil to consume raw at breakfast and snacks with traditional breads.
Available formats: 500 mL glass bottle
Variety Koroneiki
Tasting Note
The nose detonates wild flowers, dried fruits, pepper and Japanese citrus yuzu. On the palate, it is more spicy than bitter, with a hint of hazelnut and fennel.
Food pairing: It is ideal for salads, marinated salmon, tuna or anchovies. Also with salmon tartare, tuna, sea bass and ceviches.
Available formats: 500 mL glass bottle
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